Dine in
Lunch Combo
Pick an appetizer and a gravy, and we’ll build the plate around them.
- One appetizer
- One gravy
- Naan or rice
- A drink
Weekdays
10 AM – 3 PM $14.95per plate
10 AM – 3 PM $14.95per plate
Our menu · Indian
From the street chaat we grew up on to the curries that take all morning — an honest Indian kitchen. Order online for pickup, or come and sit with us.
Better together
A full plate for one price — the quickest way to eat well on a weekday.
Pick an appetizer and a gravy, and we’ll build the plate around them.
Six options to choose from — ask at the counter for today’s list.
Dine in or takeout as marked · call (832) 451-6027 to check today’s options.
The menu
Every dish made to order. Prices include dine in and pickup.
Mithai
Barfi, halwa, ladu and jalebi, made in small batches. Sold by the piece or boxed for Eid, Diwali, weddings and office gifting.
Sweets are made fresh, so the counter changes through the week. Tap any sweet to see the photo larger — or call ahead for a specific mithai or a large box.
Our specials
The plates that keep everyone coming back for more.
Boneless chicken in a creamy tomato and butter gravy.
Spiced, deep-fried chicken bites tossed with curry leaves.
Vegetable dumplings in a rich, creamy gravy.
Mango and yoghurt, blended thick and served cold.
Signature experiences
Everything is cooked to order across three sections of the kitchen — pick a side, or work your way through all of them.
Puris filled in front of you, chutneys spooned to order.
Marinated overnight, charcoal-grilled, served with salad and raita.
Lollipops, Manchurian, Schezwan and Hakka, tossed to order.